At Tacos El Chikis, we bring the vibrant flavors of Mexican street food to life. Experience the diverse flavors and aromas of the various regions the country has to offer.
Enjoy Authentic Tacos from Mexico!
Enjoy Authentic Tacos from Mexico!
Enjoy Authentic Tacos from Mexico!
Tacos El Chikis introduces authentic tacos and street food from Mexico to be enjoyed in a setting reminiscent of its cultural landscape.
Our Tacos. Our Flavor. Our Pride.
Our featured items
Our featured items
Our featured items
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Birria
Originating in Tijuana, Mexico, these tacos quickly became a global sensation. The fusion of spiced birria meat and tortilla with melted cheese and its own consomme for dipping.
Quesadilla
Quesadillas, often referred to as “Quekas”, are found in street food stalls or smaller eateries in Mexico City. Ours is made exclusively with a flour tortilla stuffed with a variety of fillings as well as beans and cheese.
Aguas Frescas
They are a popular choice in Mexico and Central America as a vibrant and refreshing drink. Ours are made with fresh ingredients such as melon, cucumber, hibiscus, etc.
Tortas
A Mexican classic with a twist — homemade telera bread filled with queso fresco, pickled red onion, and chipotle-cilantro sauces for a bold, flavorful bite.
Real Flavor. Made With Love.
THE MENU
THE MENU
THE MENU
Expect vibrant street tacos, slow-cooked meats, vegetarian delights, handmade tortillas, zesty salsas, and fresh ingredients sourced with care
TACOS
$5.50 or 3 for $15.00
Served with corn tortilla, onion, cilantro, lime wedge
Pollo
Grilled dark meatCarnitas
Tender pork shoulderCarne Asada
Grilled skirt steakChicharrones
Crispy pork bellyPastor
Slow-roasted marinated pork with pineapplePortobello Pastor
Marinated MushroomVegetariano
Roasted VegetablesSPECIALITY TACOS
$6.50 or 3 for $18.00
Served with corn tortilla, onion, cilantro, lime wedge
Birria
Yellow corn tortilla, braised spiced beef, consume, lime, cheeseChile rojo
White corn tortilla, brisket, ancho/guajillo chile spices, queso fresco y pico de galloCochinita pibil
White corn tortilla, pork in achiote marinade, lettuce and mayonnaiseQUESADILLAS
$10
Served with cheese, pico de gallo, guacamole y cilantro sauce
Pollo, carnitas, pastor, portobello pastor & vegetariano
+$3
Carne asada, cochinita pibil y birria
+$5
TORTAS
$15
Homemade Telera bread, queso fresco, pickled red onion, chipotle sauce y cilantro sauce.
Pollo
Carnitas
Carne asada
Chicharron
Pastor
Portobello pastor
Vegetariano
Chile rojo
+$1.50
Cochinita pibil
+$1.50
Birria
+$1.50
NACHOS
$12
Tortilla chips, cheese, pico de gallo, guacamole y cilantro sauce
Pollo
Grilled chicken+$3
Carnitas
Slow-cooked pork+$3
Pastor
Marinated pork+$3
Portobello Pastor
Marinated portobellos+$3
Vegetariano
Fresh veggie mix+$3
DELUXE NACHOS
Carne asada
Grilled chicken+$5
Cochinita Pibil
Slow-roasted pork in achiote+$5
Birria
Slow-cooked beef in adobo+$5
ADD-ONS
Pickled red onion
$0.80
Queso fresco
$1.00
Roasted corn
$0.80
Pickled jalapeño
$0.80
Pico de gallo
$1.00
Shredded cheese
$1.00
Guacamole
$1.00
Sour cream
$1.00
DULCES
Churros
$6
Flan
$8
3 leches cake
$8
Fruit cups
$6
BOWLS or BURRITOS
Rice, beans, lettuce, guacamole, pico de gallo and cilantro.
$14.00
Pollo
Grilled dark meatCarnitas
Tender pork shoulderCarne asada
Grilled skirt steakChicharrones
Crispy pork bellyPastor
Slow-roasted marinated pork with pineapplePortobello
Marinated mushroomVegetariano
Roasted vegetables$15.50
Birria
Yellow corn tortilla, braised spiced beef, consume, lime, cheeseChile rojo
White corn tortilla, queso fresco, pico de gallo, brisket and ancho/guajillo spicesCochinita pibil
White corn tortilla, lettuce and mayonnaise, pork in achiote marinadeSIDES
Chips y pico salsa
Crispy corn chips with fresh pico de gallo — a mix of tomato, onion, cilantro & lime.$4
Chips & guacamole
Crispy corn chips served with fresh, homemade guacamole.$4
Chicharrones & guacamole
Crispy pork chicharrones served with fresh, homemade guacamole.$11
Rice y beans
Traditional Mexican-style rice served with seasoned beans.$5
Guacamole
Fresh, homemade avocado dip with onion, cilantro & lime.$4
Esquites (street corn)
Corn, mayo, sour cream, cotija cheese, scallions and tajin.$8
REFRESCOS
Jamaica
$7
Frozen horchata
$6
Mexican Coke
$5
Jarritos
$4.5
CERVEZAS
Corona Mini
$4
Corona Light
$7
Pacifico
$7
Modelo Especial
$7
Michelada
$9
Sangria
$15
VINOS
Espumoso
Gls
Btl
Dona Dolores Brut
$13
$55
Blanco
Dona Dolores Sauvignon Blanc
$12
$50
Dona Dolores Chardonnay
$13
$55
Monte Xanic Chenin Blanc
$13
$55
Tinto
Vivante Tinto
$12
$50
Dona Dolores Cabaret
$13
$55
Guaname Syrah
$13
$55
TACOS
$5.50 or 3 for $15.00
Served with corn tortilla, onion, cilantro, lime wedge
Pollo
Grilled dark meatCarnitas
Tender pork shoulderCarne Asada
Grilled skirt steakChicharrones
Crispy pork bellyPastor
Slow-roasted marinated pork with pineapplePortobello Pastor
Marinated MushroomVegetariano
Roasted VegetablesSPECIALITY TACOS
$6.50 or 3 for $18.00
Served with corn tortilla, onion, cilantro, lime wedge
Birria
Yellow corn tortilla, braised spiced beef, consume, lime, cheeseChile rojo
White corn tortilla, brisket, ancho/guajillo chile spices, queso fresco y pico de galloCochinita pibil
White corn tortilla, pork in achiote marinade, lettuce and mayonnaiseQUESADILLAS
$10
Served with cheese, pico de gallo, guacamole y cilantro sauce
Pollo, carnitas, pastor, portobello pastor & vegetariano
+$3
Carne asada, cochinita pibil y birria
+$5
TORTAS
$15
Homemade Telera bread, queso fresco, pickled red onion, chipotle sauce y cilantro sauce.
Pollo
Carnitas
Carne asada
Chicharron
Pastor
Portobello pastor
Vegetariano
Chile rojo
+$1.50
Cochinita pibil
+$1.50
Birria
+$1.50
NACHOS
$12
Tortilla chips, cheese, pico de gallo, guacamole y cilantro sauce
Pollo
Grilled chicken+$3
Carnitas
Slow-cooked pork+$3
Pastor
Marinated pork+$3
Portobello Pastor
Marinated portobellos+$3
Vegetariano
Fresh veggie mix+$3
DELUXE NACHOS
Carne asada
Grilled chicken+$5
Cochinita Pibil
Slow-roasted pork in achiote+$5
Birria
Slow-cooked beef in adobo+$5
ADD-ONS
Pickled red onion
$0.80
Queso fresco
$1.00
Roasted corn
$0.80
Pickled jalapeño
$0.80
Pico de gallo
$1.00
Shredded cheese
$1.00
Guacamole
$1.00
Sour cream
$1.00
DULCES
Churros
$6
Flan
$8
3 leches cake
$8
Fruit cups
$6
BOWLS or BURRITOS
Rice, beans, lettuce, guacamole, pico de gallo and cilantro.
$14.00
Pollo
Grilled dark meatCarnitas
Tender pork shoulderCarne asada
Grilled skirt steakChicharrones
Crispy pork bellyPastor
Slow-roasted marinated pork with pineapplePortobello
Marinated mushroomVegetariano
Roasted vegetablesBOWLS or BURRITOS
Rice, beans, lettuce, guacamole, pico de gallo and cilantro.
$15.50
Birria
Yellow corn tortilla, braised spiced beef, consume, lime, cheeseChile rojo
White corn tortilla, queso fresco, pico de gallo, brisket and ancho/guajillo spicesCochinita pibil
White corn tortilla, lettuce and mayonnaise, pork in achiote marinadeSIDES
Chips y pico salsa
Crispy corn chips with fresh pico de gallo — a mix of tomato, onion, cilantro & lime.$4
Chips & guacamole
Crispy corn chips served with fresh, homemade guacamole.$4
Chicharrones & guacamole
Crispy pork chicharrones served with fresh, homemade guacamole.$11
Rice y beans
Traditional Mexican-style rice served with seasoned beans.$5
Guacamole
Fresh, homemade avocado dip with onion, cilantro & lime.$4
Esquites (street corn)
Corn, mayo, sour cream, cotija cheese, scallions and tajin.$8
REFRESCOS
Jamaica
$7
Frozen horchata
$6
Mexican Coke
$5
Jarritos
$4.5
CERVEZAS
Corona Mini
$4
Corona Light
$7
Pacifico
$7
Modelo Especial
$7
Michelada
$9
Sangria
$15
VINOS
Espumoso
Gls
Btl
Dona Dolores Brut
$13
$55
Blanco
Dona Dolores Sauvignon Blanc
$12
$50
Dona Dolores Chardonnay
$13
$55
Monte Xanic Chenin Blanc
$13
$55
Tinto
Vivante Tinto
$12
$50
Dona Dolores Cabaret
$13
$55
Vinos Guaname Syrah
$13
$55
TACOS
$5.50 or 3 for $15.00
Served with corn tortilla, onion, cilantro, lime wedge
Pollo
Grilled dark meatCarnitas
Tender pork shoulderCarne Asada
Grilled skirt steakChicharrones
Crispy pork bellyPastor
Slow-roasted marinated pork with pineapplePortobello Pastor
Marinated MushroomVegetariano
Roasted VegetablesSPECIALITY TACOS
$6.50 or 3 for $18.00
Served with corn tortilla, onion, cilantro, lime wedge
Birria
Yellow corn tortilla, braised spiced beef, consume, lime, cheeseChile rojo
White corn tortilla, brisket, ancho/guajillo chile spices, queso fresco y pico de galloCochinita pibil
White corn tortilla, pork in achiote marinade, lettuce and mayonnaiseQUESADILLAS
$10
Served with cheese, pico de gallo, guacamole y cilantro sauce
Pollo, carnitas, pastor, portobello pastor & vegetariano
+$3
Carne asada, cochinita pibil y birria
+$5
TORTAS
$15
Homemade Telera bread, queso fresco, pickled red onion, chipotle sauce y cilantro sauce.
Pollo
Carnitas
Carne asada
Chicharron
Pastor
Portobello pastor
Vegetariano
Chile rojo
+$1.50
Cochinita pibil
+$1.50
Birria
+$1.50
NACHOS
$12
Tortilla chips, cheese, pico de gallo, guacamole y cilantro sauce
Pollo
Grilled chicken+$3
Carnitas
Slow-cooked pork+$3
Pastor
Marinated pork+$3
Portobello Pastor
Marinated portobellos+$3
Vegetariano
Fresh veggie mix+$3
DELUXE NACHOS
Carne asada
Grilled chicken+$5
Cochinita Pibil
Slow-roasted pork in achiote+$5
Birria
Slow-cooked beef in adobo+$5
ADD-ONS
Pickled red onion
$0.80
Queso fresco
$1.00
Roasted corn
$0.80
Pickled jalapeño
$0.80
Pico de gallo
$1.00
Shredded cheese
$1.00
Guacamole
$1.00
Sour cream
$1.00
DULCES
Churros
$6
Flan
$8
3 leches cake
$8
Fruit cups
$6
BOWLS or BURRITOS
Rice, beans, lettuce, guacamole, pico de gallo and cilantro.
$14.00
Pollo
Grilled dark meatCarnitas
Tender pork shoulderCarne asada
Grilled skirt steakChicharrones
Crispy pork bellyPastor
Slow-roasted marinated pork with pineapplePortobello
Marinated mushroomVegetariano
Roasted vegetables$15.50
Birria
Yellow corn tortilla, braised spiced beef, consume, lime, cheeseChile rojo
White corn tortilla, queso fresco, pico de gallo, brisket and ancho/guajillo spicesCochinita pibil
White corn tortilla, lettuce and mayonnaise, pork in achiote marinadeSIDES
Chips y pico salsa
Crispy corn chips with fresh pico de gallo — a mix of tomato, onion, cilantro & lime.$4
Chips & guacamole
Crispy corn chips served with fresh, homemade guacamole.$4
Chicharrones & guacamole
Crispy pork chicharrones served with fresh, homemade guacamole.$11
Rice y beans
Traditional Mexican-style rice served with seasoned beans.$5
Guacamole
Fresh, homemade avocado dip with onion, cilantro & lime.$4
Esquites (street corn)
Corn, mayo, sour cream, cotija cheese, scallions and tajin.$8
REFRESCOS
Jamaica
$7
Frozen horchata
$6
Mexican Coke
$5
Jarritos
$4.5
CERVEZAS
Corona Mini
$4
Corona Light
$7
Pacifico
$7
Modelo Especial
$7
Michelada
$9
Sangria
$15
VINOS
Espumoso
Gls
Btl
Dona Dolores Brut
$13
$55
Blanco
Dona Dolores Sauvignon Blanc
$12
$50
Dona Dolores Chardonnay
$13
$55
Monte Xanic Chenin Blanc
$13
$55
Tinto
Vivante Tinto
$12
$50
Dona Dolores Cabaret
$13
$55
Guaname Syrah
$13
$55
Served with corazón.
Where Mexico feels like home!
Where Mexico feels like home!
Where Mexico feels like home!
We serve identity, history, and flavor passed down through generations
TACOS EL CHIKIS isn’t just a restaurant—it’s an experience. Our space is a contemporary rendition inspired by the bustling mercados and taquerías of Mexico—vibrant, colorful tones, hand-painted murals, and rustic touches that honor the land and the people behind every ingredient we use.
TACOS EL CHIKIS was born from a passion to share the true taste of México—a fusion of family recipes, street-side inspiration, and the bold spirit of ancestral culinary traditions.
A reflection of aromas of simmering salsas, the laughter of family gatherings, and the rhythm of everyday life in the mercados.
Today, we honor that heritage by crafting every dish with authentic ingredients, traditional techniques, and a deep respect for regional flavors.
Our goal is to welcome you to a space where food brings people together, where every corner reflects tradition, and where everyone is welcome.
Our famous specialty features hand-pressed tortillas filled with tender, spice-infused beef and melted cheese, served with a rich, flavorful consommé for dipping. This Sonoran classic delivers an unforgettable flavor experience.
TACOS EL CHIKIS was born from a passion to share the true taste of México—a fusion of family recipes, street-side inspiration, and the bold spirit of ancestral culinary traditions.
A reflection of aromas of simmering salsas, the laughter of family gatherings, and the rhythm of everyday life in the mercados.
Today, we honor that heritage by crafting every dish with authentic ingredients, traditional techniques, and a deep respect for regional flavors.
Our famous specialty features hand-pressed tortillas filled with tender, spice-infused beef and melted cheese, served with a rich, flavorful consommé for dipping. This Sonoran classic delivers an unforgettable flavor experience.
TACOS EL CHIKIS was born from a passion to share the true taste of México—a fusion of family recipes, street-side inspiration, and the bold spirit of ancestral culinary traditions.
A reflection of aromas of simmering salsas, the laughter of family gatherings, and the rhythm of everyday life in the mercados.
Today, we honor that heritage by crafting every dish with authentic ingredients, traditional techniques, and a deep respect for regional flavors.
